Boels Portable Kitchens provided a total concept for expanding the capacity of the company restaurant of a well-known German sports articles manufacturer. The project involved expanding the kitchen and furnishing the restaurant.
Boels Portable Kitchens also supplied the tent that formed the temporary restaurant accommodation. The project duration was one year.
Delivery overview:
- restaurant tent;
- 3x 10 metres hot kitchen;
- 2x 10 metres cold kitchen;
- 3x 6 metres cooling/freezer unit;
- 2x 10 metres cooling/freezer unit;
- 1x 10 metres dishwasher unit;
- complete serving line.
